Yue Zhu , Xianming Li

Aquatic Biology Research Center, Cuixi Academy of Biotechnology, Zhuji, 311800, Zhejiang, China
Author    Correspondence author
International Journal of Aquaculture, 2025, Vol. 15, No. 1   doi: 10.5376/ija.2025.15.0005
Received: 24 Jan., 2025    Accepted: 24 Feb., 2025    Published: 28 Feb., 2025

This is an open access article published under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Zhu Y., and Li X.M., 2025, Advancements in cultivation techniques and post-harvest handling of lotus rhizome (Nelumbo nucifera), International Journal of Aquaculture, 15(1): 37-44 (doi: 10.5376/ija.2025.15.0005)

This study provides an overview of the latest techniques in lotus rhizome cultivation, including water quality management, soil improvement, the development of high-yield and disease-resistant varieties, and integrated pest and disease management strategies. It thoroughly explores advancements in mechanized harvesting, storage and preservation, and value-added processing technologies, with a particular focus on measures such as temperature and humidity control, coating preservation, and controlled atmosphere storage to extend shelf life. The study indicates that integrating smart agriculture and automated equipment can further enhance lotus rhizome production efficiency, while data-driven decision-making supports precision cultivation and disease prevention. This research highlights the critical role of technological innovation in improving the sustainability and market competitiveness of the lotus rhizome industry and calls for strengthened international collaboration and knowledge exchange to drive continuous progress in lotus cultivation and processing.

Lotus rhizome cultivation; Integrated pest and disease management; Mechanized harvesting; Storage and preservation; Smart agriculture